Grilled butterfly shrimp is a delicious dish that can be enjoyed as a main course or an appetizer. The dish is simple to make and can be cooked in a variety of ways. It is also low-calorie, making it a great option for those watching their weight. This guide will provide a comprehensive overview of how to make the perfect grilled butterfly shrimp.
What Are Butterfly Shrimps?
Butterfly shrimp are shrimp that have been split down the center of the back, making it look like a butterfly. This technique is used to make them easier to cook and also to make them look more appealing. The shrimps can be cooked in a variety of different ways, but they are usually grilled or fried.
Ingredients Needed To Make Grilled Butterfly Shrimp
To make grilled butterfly shrimp, you will need the following ingredients:
- 1 pound large shrimp (peeled and deveined)
- 2 tablespoons olive oil
- 2 cloves garlic (minced)
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 lemon (juiced)
How To Prepare Grilled Butterfly Shrimp
The first step in preparing grilled butterfly shrimp is to prepare the shrimp. To do this, take the shrimp and split them down the center of the back. Make sure they are peeled and deveined before splitting them. This will make them easier to cook.
Next, combine the olive oil, garlic, oregano, paprika, salt, and pepper in a bowl and mix until combined. Once the mixture is ready, pour the marinade over the shrimp and mix until all of the shrimp are evenly coated. Let the shrimp marinate in the refrigerator for at least 30 minutes.
Once the shrimp have marinated, it is time to begin cooking them. Preheat your grill or grill pan to medium-high heat. Place the shrimp on the grill and cook for about 2 minutes on each side, until they are cooked through. Once the shrimp are cooked, squeeze the lemon juice over them and serve.
Serving Suggestions
Grilled butterfly shrimp can be served as a main course or as an appetizer. They are delicious served with a side of rice, pasta, or potatoes. They can also be served with a salad or other vegetables. The dish is also great as an appetizer served with a dipping sauce such as cocktail sauce or a garlic aioli.
Nutritional Benefits of Grilled Butterfly Shrimp
Grilled butterfly shrimp is a healthy option for those watching their weight. The shrimp are low in calories and contain no carbohydrates. They are also a good source of protein. The olive oil and garlic used in the marinade are both healthy fats that have many health benefits.
Frequently Asked Questions
What Is The Best Way To Cook Grilled Butterfly Shrimp?
The best way to cook grilled butterfly shrimp is to preheat your grill or grill pan to medium-high heat and cook the shrimp for about 2 minutes on each side, until they are cooked through.
What Is The Nutritional Value Of Grilled Butterfly Shrimp?
Grilled butterfly shrimp is a healthy option for those watching their weight. The shrimp are low in calories and contain no carbohydrates. They are also a good source of protein.
What Are Some Serving Suggestions For Grilled Butterfly Shrimp?
Grilled butterfly shrimp can be served as a main course or as an appetizer. They are delicious served with a side of rice, pasta, or potatoes. They can also be served with a salad or other vegetables. The dish is also great as an appetizer served with a dipping sauce such as cocktail sauce or a garlic aioli.
Can Grilled Butterfly Shrimp Be Prepared In Advance?
Yes, grilled butterfly shrimp can be prepared in advance. The shrimp can be marinated and then cooked just before serving.
Are Grilled Butterfly Shrimp Healthy?
Yes, grilled butterfly shrimp are a healthy option for those watching their weight. The shrimp are low in calories and contain no carbohydrates. They are also a good source of protein. The olive oil and garlic used in the marinade are both healthy fats that have many health benefits.
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